~~~~~ TQS Food Consulting ~~~~~
* CONSULTANCY SERVICES *
· Consultancy, Advice and Trouble Shooting.
· Meeting BRC Technical Standards.
· Interim & short term Technical cover.
· NPD and Product Launch Management.
· Expert witness in legal proceedings.
* QUALITY SYSTEMS MANAGEMENT *
· Quality Systems Auditing for BRC and ISO 9000.
· Supplier and Vendor Assurance Management for raw materials, ingredients and packaging.
· Own Brand Retail Product specification writing.
· Organic systems auditing and consultancy.
* TRAINING in FOOD SAFETY, HYGIENE & HACCP *
· Food Hygiene Awareness and 'Refresher' Training.
· Food Hygiene Training to Foundation and Intermediate levels. (QCA Levels 1 & 2).
· HACCP Training to Foundation and Intermediate levels.
· Sensory Evaluation Training.
Contact: Andrew SkinnerPhone: + 44 (0) 117 924 4373Fax: + 44 (0) 117 924 4373Mobile: + 44 (0) 7801 809354
t-q-s.com | TQS Food Consulting | 19 Harwood Square, Bishopston, Bristol, BS7 8QN
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